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Crispy Chickpea, Sweet Potato and Kale Bowls with Garlic Tahini Sauce

Crispy Chickpea, Sweet Potato and Kale Bowls with Garlic Tahini Sauce - Eat Spin Run Repeat

These Crispy Chickpea, Sweet Potato and Kale Bowls with Garlic Tahini Sauce will nourish you from the inside out, leaving you feeling satisfied, grounded and ready to take on whatever life throws at you.

Ingredients

Dressing (you will have some leftover, and I recommend doubling or tripling this for easy blending):

Instructions

Notes

Note: The chickpeas may seem a little soft immediately after coming out of the oven, but any that you keep as leftovers will become more firm as they cool.