This past weekend it rained – like, a lot. I had a bunch of ingredients ready in the fridge for recipe creation, but even with floor-to-ceiling windows in my condo, no amount of white foam board reflectors and Lightroom post-processing was going to create a decent setting for food photography. Luckily, there’s been a really great recipe waiting in […]
Ever since I started getting interested in healthy eating and learning to cook in my late teens, most of my learnings have been through experimentation. Back when my family lived in the Middle East, I had no idea what food blogs were and most of the dishes I made were either from cookbooks or recipes […]
I’ve talked a bit before about how I wasn’t introduced to many of my favourite vegetables until late in my teens. As kids, my sister and I ate veggies in the form of mixed peas, carrots and beans, broccoli (boiled and coated in cheese sauce), romaine and iceberg lettuce (coated in caesar and ranch dressing respectively), […]
