These Adaptogen-Infused Cinnamon Vanilla Swirl Nut Butter Cups taste divinely decadent and are sure to satisfy your chocolate cravings. With ashwagandha and maca, the’ll help your body adapt to stress while also delivering a hefty dose of antioxidants.
For the nut butter (makes about 2/3 cup – you will have leftovers):
For the rest:
Make the nut butter:
Now make the chocolate cups: